{"id":7354,"date":"2024-01-12T15:58:16","date_gmt":"2024-01-12T14:58:16","guid":{"rendered":"https:\/\/www.em-grade.com\/sin-categorizar\/glutaraldehido-em-grade\/"},"modified":"2024-01-12T15:58:16","modified_gmt":"2024-01-12T14:58:16","slug":"glutaraldehido-em-grade","status":"publish","type":"post","link":"https:\/\/www.em-grade.com\/es\/fijadores\/glutaraldehido-em-grade\/","title":{"rendered":"Glutaraldeh\u00eddo EM grade"},"content":{"rendered":"<p>Espectros de absorci\u00f3n normalizados de dos lotes diferentes de glutaraldeh\u00eddo en agua destilada. La l\u00ednea continua muestra predominantemente el pico de <strong><em>mon\u00f3meros<\/em><\/strong>, mientras que la banda m\u00e1s alta de la l\u00ednea discontinua representa los pol\u00edmeros.<\/p>\n<ul>\n<li><a href=\"https:\/\/www.em-grade.com\/wp-content\/uploads\/2024\/01\/Glutaraldehyde-EM-quality-.jpg\"><img alt=\"\" loading=\"lazy\" decoding=\"async\" class=\"wp-image-3276 alignright\" src=\"https:\/\/www.em-grade.com\/wp-content\/uploads\/2024\/01\/Glutaraldehyde-EM-quality--150x150.jpg\" alt=\"\" width=\"229\" height=\"229\" srcset=\"https:\/\/www.em-grade.com\/wp-content\/uploads\/2024\/01\/Glutaraldehyde-EM-quality--150x150.jpg 150w, https:\/\/www.em-grade.com\/wp-content\/uploads\/2024\/01\/Glutaraldehyde-EM-quality--140x140.jpg 140w, https:\/\/www.em-grade.com\/wp-content\/uploads\/2024\/01\/Glutaraldehyde-EM-quality--100x100.jpg 100w\" sizes=\"auto, (max-width: 229px) 100vw, 229px\" \/><\/a>280 nm (mon\u00f3mero) la calidad EMgrade , y<\/li>\n<li>235 nm (pol\u00edmero)<\/li>\n<li>los mon\u00f3meros de glutaraldeh\u00eddo le permiten ser eficaz polimeriz\u00e1ndose para fijar las estructuras moleculares celulares mediante un proceso de reticulaci\u00f3n<\/li>\n<li>la forma polimerizada del glutaraldeh\u00eddo detectada en el pico 235 nm es ineficaz para la fijaci\u00f3n<\/li>\n<li>en nuestra soluci\u00f3n de glutaraldeh\u00eddo existen ambas formas, pero para que sea eficaz en microscop\u00eda electr\u00f3nica de grado EM, la proporci\u00f3n debe ser mayoritariamente a favor de la forma no polimerizada (pico 280 nm)<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Espectros de absorci\u00f3n normalizados de dos lotes diferentes de glutaraldeh\u00eddo en agua destilada. La l\u00ednea continua muestra predominantemente el pico de mon\u00f3meros, mientras que la banda m\u00e1s alta de la&#8230;<\/p>\n","protected":false},"author":8,"featured_media":7356,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","_seopress_robots_follow":"","_seopress_robots_imageindex":"","_seopress_robots_snippet":"","_seopress_robots_primary_cat":"","_seopress_robots_breadcrumbs":"","_seopress_robots_freeze_modified_date":"","_seopress_robots_custom_modified_date":"","_seopress_robots_canonical":"","_seopress_social_fb_title":"","_seopress_social_fb_desc":"","_seopress_social_fb_img":"","_seopress_social_fb_img_attachment_id":0,"_seopress_social_fb_img_width":0,"_seopress_social_fb_img_height":0,"_seopress_social_twitter_title":"","_seopress_social_twitter_desc":"","_seopress_social_twitter_img":"","_seopress_social_twitter_img_attachment_id":0,"_seopress_social_twitter_img_width":0,"_seopress_social_twitter_img_height":0,"_seopress_redirections_value":"","_seopress_redirections_enabled":"","_seopress_redirections_enabled_regex":"","_seopress_redirections_logged_status":"","_seopress_redirections_param":"","_seopress_redirections_type":0,"_seopress_analysis_target_kw":"","_seopress_news_disabled":"","_seopress_video_disabled":"","_seopress_video":[],"_seopress_pro_schemas_manual":[],"_seopress_pro_rich_snippets_disable_all":"","_seopress_pro_rich_snippets_disable":[],"_seopress_pro_schemas":[],"itsec_x_frame_options":"","footnotes":""},"categories":[706],"tags":[707],"class_list":["post-7354","post","type-post","status-publish","format-standard","has-post-thumbnail","category-fijadores","tag-glutaraldehido"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.em-grade.com\/es\/wp-json\/wp\/v2\/posts\/7354","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.em-grade.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.em-grade.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.em-grade.com\/es\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/www.em-grade.com\/es\/wp-json\/wp\/v2\/comments?post=7354"}],"version-history":[{"count":0,"href":"https:\/\/www.em-grade.com\/es\/wp-json\/wp\/v2\/posts\/7354\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.em-grade.com\/es\/wp-json\/wp\/v2\/media\/7356"}],"wp:attachment":[{"href":"https:\/\/www.em-grade.com\/es\/wp-json\/wp\/v2\/media?parent=7354"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.em-grade.com\/es\/wp-json\/wp\/v2\/categories?post=7354"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.em-grade.com\/es\/wp-json\/wp\/v2\/tags?post=7354"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}